Thai name : mango
Scientific name : Mangifera L. indicates
Other names : Mango House (Online) Mango Park (center), Japan (Lawa - Chiang Mai), Viola (South) To love (Korat), head fermented (Bent - North).
Sang Sang Sa Knock Knock (Karen - Mae Hong Son) chest shock (Jean - Chanthaburi).
Season: March to June, few people know how the mango Hawaii Mexico or the Caribbean. They think I've discovered a new type of mango fruit color can be eaten in Thailand for supplying the market in the month.
March to June. With more than 12 types of mango, mango and remember the part was developed hybrids in Thailand Mango has become popular among our neighbors. The export of about 3 million kg per year.
Mango Thai consumers long time is consumed several times to eat the festival page.
For example, during the mango cooked or eaten with sticky rice with coconut milk Rad.
Mango are popular. Okornnoong mango yellow light. Nam Dok Mai mango and a bit 'dark.
Among other types of mango mango mango Khieo Savoey is another popular eating food periodic table or salad.
When you use the mango peel is dark green and Mrs White can also be pickled mango, pickled mango (ma-Dong Muang).
Or Looking soaked in syrup (but im-chae Muang), salt brine bath and then dried mango (ma-Khem Muang) or used to make jam and mango shake
mango trees are medium font large about 10-30 meters individual green leaves.
leaf base, leaf margins smooth leaves detected late Mon Bouquet flower petals as the pollen of other 5 pink petals. Flowers from December to February.
Summer is the length of about 4-8 cm 5-20 cm wide raw green ball. Once done, yellow or orange with yellow seeds within 1 seed
nutritional balance mango leaves, bitter and slightly astringent. For the first mango sour
Top young mango leaves and no nutritional analysis. Raw mangoes to the body to provide energy.
Including calcium, phosphorus, vitamin thiamine iron fiber beta - carotene two niacin, vitamin C, etc.
Meaning and production
Mango fruit is large. Indo-Chinese origin in the region - Myanmar has grown in all regions of Thailand generally grow in soil. Only the soil salinity and flooding. Mangoes are resistant to drought well. Once the plant begins to support the King about 3 years can be productive for over 15 years, productivity will increase each year, on average 8 kg 50-100. / From mango is a popular fruit grown. Aside from domestic consumers together in fresh and processed mangoes such as mango, mango mix, pickled mango, crystallized salt, mango jam, etc., that can be sent to export high value. A survey in 2541 found that Thailand has about 2.195 million hectares area.
The total return of about 986,000 tonnes and exports accounted for 15,000 tonnes or about 400 million Baht
Faith is a kind of mango tree by the time the Buddhist era. The ancients believed that if the house has grown in the south. Allow homeowners and residents are more profitable.
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